Food & Agriculture

Common applications in the food and agriculture industries include food processing, cold chain monitoring, quality assurance, monitoring pest control effectiveness, temperature and humidity profiling crops, wine growing, coffee brewing, and many more. We supply the suppliers with the most reliable selection of temperature and humidity dataloggers anywhere to ensure cold chain integrity and a superior product.

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Soil Moisture Measurement Using SDI-12 Sensors

Soil Moisture Measurement Using SDI-12 Sensors

November 9, 2015

Manufacturer: Infinite
Measurements: Ambient Temperature, Digital, Humidity, SDI-12, Serial

Application summary: The Infinite ADU-500 RTU Data Logger can collect weather and soil moisture measurements on a remote site, powered only by a D-size battery. Measurements are transmitted via FTP while alerts are sent via SMS.

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Wireless Monitoring System Helps a Small Specialty Business

Wireless Monitoring System Helps a Small Specialty Business

October 26, 2015

Manufacturer: TandD
Measurements: Humidity, Temperature

CAS DataLoggers recently provided the temperature monitoring solution for Tulip Tree Creamery, a small business located on the northwest side of Indianapolis. To keep his product fresh, the owner began searching online for a wireless datalogger system for use in his cheese aging rooms.

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Agro Research Institute Guarantees Crop Yields Through Data

Agro Research Institute Guarantees Crop Yields Through Data

May 27, 2015

Manufacturer:
Measurements:

In an interesting agricultural application, Delphin Technology provided The Leibniz-Institute of Vegetable and Ornamental Crops (LIVO) with a custom data measurement system for use in its test fields.

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A Family Business Protects Their Product using Wireless Dataloggers

A Family Business Protects Their Product using Wireless Dataloggers

February 17, 2015

Manufacturer: TandD
Measurements: Temperature

In August of 2014 CAS DataLoggers provided the automated temperature monitoring system for Longhini Sausage Co. Inc. in Connecticut, a family-owned business serving the Southern Connecticut area for almost sixty years. The business's products are found in many of the area's restaurants, delis, and supermarkets.

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Graphing a Greenhouse Microclimate Using Wireless Dataloggers

Graphing a Greenhouse Microclimate Using Wireless Dataloggers

February 3, 2014

Manufacturer: TandD
Measurements: Temperature

CAS DataLoggers has just provided the wireless temperature monitoring solution for a Northeast Ohio greenhouse growing lettuce, basil and other high-demand produce. Wanting to automate his setup, the owner called CAS DataLoggers looking for a wireless temperature monitoring device that could spot these cooler zones and automatically download their real time data to email inboxes.

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Increasing Cheese Production for a Dairy Manufacturer

Increasing Cheese Production for a Dairy Manufacturer

November 7, 2013

Manufacturer: dataTaker
Measurements: Digital, Event

CAS DataLoggers has just provided the dataTaker solution to a major dairy product manufacturer monitoring cheese- shaping machines on the production line. In order to increase profitability, the plant saw the need for a data logging solution to determine where the PLC algorithms could be optimized to meet its quotas.

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Smart Temperature Alarming for Fresh Seafood

Smart Temperature Alarming for Fresh Seafood

August 21, 2013

Manufacturer:
Measurements:

CAS DataLoggers has supplied the temperature alarm solution for a fish market selling fresh catches of fish and shellfish as well as sashimi and sushi rolled onsite. Strict temperature control is the most effective way to slow bacterial growth and maintain seafood quality. The owner wanted a quick and easy way to do a temperature check for all the cases and also needed alarm functionality given that there were only a few people manning the counter.

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Sous Vide Cooking Using a Temperature Data Logger

Sous Vide Cooking Using a Temperature Data Logger

July 30, 2013

Manufacturer: Grant Instruments
Measurements: Temperature, Thermocouple

CAS DataLoggers has just supplied the temperature monitoring datalogger for a large caterer specializing in cooking sous vide food (French for 'under vacuum'). This increasingly popular style uses thick vacuum-sealed pouches to slow-cook food at below boiling temperatures anywhere from half a day up to 3 days. The chef had heard about people using data loggers for sous vide and gave us a call to get a price quote on a model.

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